Sunday 24th of September the stunning coastal town of Coffin Bay comes alive for a food, wine and music event for the whole family.
The event showcases the world famous Coffin Bay Oysters and the food and wine of the Eyre Peninsula – something South Australian’s are very proud of. It’s held at various venues throughout Coffin Bay so there’s plenty of opportunities to try a little of everything.
The day consists of food and wine experiences and live music. See the oyster beds up close, explore the Bay and dodge Coffin Bay’s emu residents who are curious to see what all the ruckus is about.
Shuttle buses are available to transport visitors in between Port Lincoln and the Bay and it is recommended you book tickets ahead of time if you are planning on using this service.
Spend the weekend in the Eyre Peninsula enjoying the fruits of Coffin Bay, Port Lincoln and surrounds. With views like this, who can say no?!