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Savour: Eating on Eyre Peninsula

Written on July 15, 2017 in Eyre Peninsula

In addition to the world-famous seafood, Eyre Peninsula is home to a booming agricultural industry that produces wheat, barley and a variety of boutique high-quality olive oils. Whether from the sea or the land, you’ll be left wanting more. The region’s restaurants and cafés reflect the bountiful produce including the renowned Southern Bluefin...

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