The moderate climate of the Adelaide Hills ensures that the local produce is fresh and abundant. To complement, the stylish and contemporary wines are made in time-honoured traditional methods.

From cellar doors and restaurants to cafés and local pubs, you’re guaranteed of an exceptional regional dining experience.

Adelaide Hills Farmers Market
Fresh, seasonal and local products sold by the growers and producers themselves. Visit the farmers market every Saturday 8:30am-12:30pm, rain, hail or shine.
23 Main Street, Mount Barker

Take in the stunning vineyard views while you enjoy handcrafted sparkling methode champenoise and premium single vineyard wines. Open by appointment only.
Corner of Greenhill and Gully roads, Carey Gulley

Paracombe Premium Perry
Enjoy a complete experience from tree to bottle in the beautiful surrounds of the Adelaide Hills. Tours and cider making classes are available by appointment. The Shed Door is open on selected days for tastings and a bite to eat. Visit the website for more details.
169 Murphy Road, Paracombe

Tapanappa Wines
The cellar door is located at the gateway to the Adelaide Hills, in the heart of the Piccadilly Valley. The cellar door offers a full range of wines for tasting, in a picturesque setting overlooking the vineyard.
15 Spring Gully Road, Piccadilly