Cover Image Sven Kovac The Barossa Gourmet Weekend is all about meeting the makers and supporting the people behind the delicious wines of this famous region. So, get a group together for an extended weekend and create memorable connections while discovering new grape varieties. The Gourmet Trail, showcasing 13 events over the weekend of 7...
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This cold snap may have us piling on the winter woollies, but we will not let it dampen our culinary adventure. We have put together a list of three delicious places that will warm you right up. Chocolate guru, Steven ter Horst, recently named by Gourmet Traveller as one of Australia’s leading chocolate retailers and...
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Why not combine all your passions next month when the South Australian Living Artists Festival takes up residence around the state from 1-31 August? Clare Valley is just one of the regions celebrating this annual festival and while it can make an easy day trip, why not extend your stay a few days? The full...
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Take a trip to Eyre Peninsula and it’s easy to see why Kris Bunder calls Port Lincoln home. Kris indulges his passion for great regional produce including the abundance of locally caught seafood at Del Giorno’s – the award-winning restaurant he owns with his wife, Brenda. And the view’s not bad either. Del Giorno’s, ideally...
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For Kym Masters, the journey to becoming a cheese maker took on an interesting path. Originally hailing from the grain paddocks of the Eyre Peninsula, Kym had a successful corporate career before ditching the suit to forge his way as a cheese maker. Now under his label Section 28, he has handcrafted a range of...
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In the lead up to the Barossa Vintage Festival from 24 to 28 April, we speak with Brett Hayes, proprietor of Hayes Family Wines, about what the Festival means to his team and what visitors can expect at their event. Brett Hayes of Hayes Family Wines has been producing wines for the people of the...
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The 2019 Barossa Vintage Festival kicks off in three weeks’ time with the best of the region’s food, wine, arts and crafts being showcased over five, jam-packed days. The event promises to be a “celebration of the Barossa’s story” offering a variety of experiences to suit any budget, from cellar door tours, to food tastings...
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South Australian’s love spending time by the river! From Tailem Bend to Meningie, take a look at some experiences to enjoy on your stay-cay in the Murray, Lakes and Coorong. TAILEM BEND Located at the junction of the Dukes, Princes and Mallee highways, Tailem Bend is a popular stop for travellers. Tailem Bend was once...
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If you’re headed to the Limestone Coast, treat your taste buds to six of these incredible eateries scattered across the region. Pipers of Penola Pipers of Penola, situated on the doorstop of the Coonawarra is an up market and contemporary restaurant offering an a la carte restaurant menu with an emphasis on regional produce. Located...
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With the 2019 Adelaide Fringe well underway, we thought we’d share a few of our favourite places to stay that will keep you close to all the action! Take a look below… MAYFAIR HOTEL Luxury awaits you at the Mayfair Hotel, offering five star accommodation conveniently located in the thick of Adelaide’s action. Each suite...
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